Hampton Roads Lunch Catering, Wedding Catering and Caterer | Call: (757) 340-6401
Custom Cuisine Menu
Just some of the things we do that work best for large groups!
Click our menus below for more info.
Appetizers
Antipasto Platter
Asparagus wrapped w/ Prosciutto
Assorted Miniature Quiches
Bacon Wrapped Scallops in Dijon-Cream Sauce
Bacon Wrapped Water Chestnuts
Blue Cheese Toasts
Brie Baked Almonds
Buffalo Wings (also Polynesian, Greek, Asian Sweet/Spicy, Bourbon, Sweet/Sour Barbecue Boneless, Boneless Buffalo)
Cheese/Meat/Fruit Tray (or any combination)
Cheese Tray (Gourmet/Artisan Cheese's)
Cheese Pennies (like "goldfish", only better!!)
Cheese/Beer Spread (Gouda Cheese!) w/ Rye Triangles
Cheese-Olive Puffs
Cheese Puffs
Cherry Tomatoes Stuffed w/Mozzarella and Sun Dried Tomatoes (seasonal)
Cheese Tortellini Skewers w/ Pesto Dipping Sauce
Chicken Teriyaki skewers w/ Green Onion
Chicken Walnut Puffs
Clams Casino
Coeur a la Creme ( in Heart and Fish Shapes- call for more info, nice presentation!)
Crab Melts
Crab Puffs
Crab Stuffed Mushrooms
Crostini (various toppings)
Curried Crab Quiches
Filet Mignon Beef Kabobs
Finger Sandwich's (Ham Biscuits, Homemade Chicken Salad on MiniCroissants, Shrimp w/ Tarragon Butter and Sprouts on Mini Pumpernickel Bread)
Fondue
Fruit Tray
Ham Wheels
Hot Crab Dip
Lumpia (various)
Manhattan Clam Dip
Maple-Glazed Salmon (served cold)
Marinated Top Sirloin w/Artichoke Hearts, Grape Tomato's and Mushrooms (served cold)
Mediterranean Platter (Marinated Mozzarella/Mushrooms/Summer Sausage/ArtichokeHearts, Greek Olives and Pepperoncini)
Mexican Layered Dip/Chips
Mexican Style Cream Cheese Roll-Ups
Mexican White Sauce (for corn chip dipping)
Mini Crab Cakes
Mini Crab Quiches
Mini Polenta (corn) Muffins w/ Shrimp & Dill Mayonnaise
Miniature Spinach Quiche
Miniature Mushroom/Swiss quiches
Miniature Reubens
Mozzarella Sticks
Ole Dip
Oysters Rockefeller
Pier 4 Cheddar Cheese Spread
Pine Tree Inn Cheese Ball
Polynesian Glazed Ribs
Pork Tenderloin Kabobs
Quesadillas
Ribs
Roasted Red Pepper & Onion Dip
Roasted Vegetable Tray
Salmon Mousse on Cucumbers
Sausage Balls
Scallops in Wine & Cheese
Seafood Salad in an Artisan Bread Loaf
Sesame Ginger Scallops wrapped in Bacon
Shrimp Cocktail
Shrimp and/or Mussels Vinaigrette (served cold)
Smoked Salmon w/ Capers & Cilantro Cream Sauce
Spanikopita (greek phyllo w/ spinach & cheese) + cucumber sauce for dipping
Spicy Oyster's Casino
Spinach-Cheese Quiches
Steamed Mussels/Clams
Stuffed Celery
Stuffed Mushrooms (vegetarian style or Bacon-Cheddar)
Sushi
Swedish Meatballs
Sweet/Tangy Meatballs (my most popular!)
Swiss Sandwich Puffs
Spinach/Artichoke Dip (served warm w/ crackers/bread rounds)
Spinach Dip in Bread Round
Toasted Spiced Pecans
Tuna Bites with a Pineapple- Ginger Glaze
Vegetable Tray w/ Fresh Dill Dip
Beef
Beef Stroganoff
Teriyaki Beef w. Oriental Veggies/Rice
Brazilian Black Bean & Beef Casserole
Meat Loaf
Enchiladas (may also be under poultry)
Fajitas
Kabobs (Tenderloin w/ veggies glazed w/ a Mesquite Sauce)
Prime Rib
Roast Beef (eye round) w/ Gravy
Tenderloin Tips, Hoisin Style w/ Rice
Bread
Italian Bread (either garlic/butter or rosemary/olive oil)
Dinner Rolls
Mini Corn Bread loaves
Artisan Breads (various)
Breadsticks
Pasta / Italian
Baked Macaroni & Sausage Casserole (good old school recipe!)
Chicken Parmesan
Chicken Piccata (in a lemon-caper tomato sauce w/ artichokes) served w/Penne Pasta
Fettuccine Alfredo (also w/ Chicken or Shrimp)
Lasagna (traditional/meat sauce)
Lasagna Roll-ups (vegetarian)
Pasta w/Oil & Garlic
Sausage & Peppers
Shrimp Scampi
Spaghetti (or other pasta) with marinara, meat or clam sauce
Stuffed Shells (vegetarian)
ALSO; COMPLETE PASTA BAR!! (Pasta by itself + meatballs, sausage & peppers, breaded chicken strips, baby shrimp and primavera vegetables. Marinara & Alfredo Sauce
Pork
Baked Ham w/Apricot Glaze
Baked Ham w/Currant Glaze
Barbequed Spareribs
Bratwurst w/ Caraway Sauerkraut
Cajun Pork Roast
Chinese-Style Marinated Pork Tenderloin
Cumin Glazed Pork Tenderloin w/Apricot-Apple Chutney
Marinated Pork Tenderloin w/ Onion/Jalapeno Relish
Ham Stroganoff Casserole
Jerk-Seasoned Pork Chops
Lemon Pepper Pork Roast
Pork Barbeque (southern style, pulled w/ sauce)
Roast Pork Loin w/Raspberry Sauce
Sesame Pork Tenderloin
Poultry
Barbecued Chicken (Quartered Whole Chicklens)
Chicken Cordon Bleu
Chicken Breasts Grilled w/Herbs
Chicken Cacciatore
Chicken Marsala (mushrooms/marsala wine)
Chicken Parmesan
Chicken Piccata
Chicken Teriyaki w/ Oriental Veggies /Rice
Chicken in a Creamy Wine Sauce (w/ sliced water chestnuts & mushrooms & chopped green pepper) One of my more popular wedding choices!
Cranberry-Orange Glazed Turkey Breast
Fajitas
Honey Lemon Rosemary Chicken
Huli Huli Chicken (Hawaiian style, whole pieces)
Quartered Seasoned Rotisserie Chicken
Roast, Sliced Turkey /Gravy
Whiz Bang Grill (perfectly marinated boneless, grilled chicken breasts)
Salads
Asian Ramen Noodle Cole Slaw
Black & White Bean Salad
Cheese Tortellini Salad w/ Cherry Tomato's and Pesto
Chicken & Rotelle Salad
Chicken Caesar Pasta Salad
Caesar Salad
Coleslaw
Coleslaw 2 (Hawaiian style)
Garden Salad (traditional iceberg lettuce w/ mixed greens, cucumber and tomato's). With Ranch and Italian Dressings and Croutons)
Greek Style Pasta Salad
Grilled Chicken Salad w/ a Tequila-Lime Mayonnaise
Herbed Chicken & Pesto Salad
Mixed Green Salad (very popular!) w/mandarin oranges, feta cheese and chopped walnuts on the side. Served with my homemade orange-poppyseed vinaigrette.
Pasta Salad
Potato Salad
Seafood Salad
Roasted Pepper & Pasta Salad
Summer Harvest Salad (fresh cooked beans tossed with mixed greens and Zucchini w/ a Tarragon Dressing)
Seafood
Asian-style Grilled Tuna Steaks
Blackened Salmon or Tilapia
Citrus Fish Fillets
Scallops St. Jacques
Crab Cakes
Crab (or Seafood) Newberg
Glazed Salmon Fillets w/Dill Mustard Sauce
Honey-Chipotle Salmon
Tuna w/Pineapple-Ginger Glaze
Gumbo (shrimp, chicken, andouille sausage)
Italian Fish Bake
Lobster Thermidor
Marinated Alaskan Salmon
Orange Roughy w/ Ginger-Tomato Sauce
Shrimp Creole
Shrimp Kabobs
Shrimp Scampi (served with spaghetti)
Teriyaki Salmon
Tilapia with a Parmesan Crust with Mango-Chili Sauce
Soup
Broccoli Lemon Soup
Butternut Squash/Apple Soup
Cream of Mushroom Soup
French Onion Soup
Italian Wedding Soup
Manhattan (or New England) Clam Chowder
Oyster Stew
She Crab Soup
Tortellini Soup
Turkey or Chicken Noodle Soup
Vegetable Soup
Veal
Veal Marsala
Veal Parmesan
Veal Piccata
Veal Scaloppini
Veal Scaloppini w/ Fontina Cheese & olives
Veal Stew
Vegetables / Side Dishes
Bourbon style sweet potato's w/ Pecans
Broccoli Casserole
Butternut Squash Casserole
Carrots Lyonnaise (onions, butter, seasoning)
Fried Rice
German style Green Beans
Green Bean Casserole
Harvest Vegetable Casserole (Ratatouille)
Hawaiian Sweet Potato's
Herbed Green Beans
Lemon Scented Rice Pilaf
Macaroni & Cheese
Mashed Potato's
Mexicorn
Mint Glazed Carrots
Peas w/Pecans
Red Beans & Rice (great w/ Fajitas)
Sesame Green Beans
Southwestern Enchilada/Cheese Casserole (great w/ Fajitas)
Spinach Quiche
Stir-fry Zucchini w/cashews
Stuffing (homemade, for turkey or other dinners!)
Yellow (Spanish) Rice
Desserts
Chocolate Fountain w/ Assorted Fruits and Sweets For Dipping!
Assorted Pies/Seasonal (Apple, Pumpkin, Pecan, Cherry Crumb)
Brownies
Lemon Squares
Cookies (Chocolate Chip, Oatmeal Raisin, Peanut Butter)
Mini Cheesecakes
Whole Cheesecakes (either plain or assorted flavors)
Chocolate Frosted Chocolate Cake
Lemon Frosted Lemon Cake
Pineapple Up-Side Down Cake
Strawberry Short Cake
Chocolate Mousse Pie
Carrot Cake
Key Lime Tartlets
Chocolate Glazed Cream Puffs
Chocolate Covered Strawberries
Flan
Creme Brulee (for smaller groups)
Trifles (served in large trifle bowl, either strawberry or blueberry)
Crepes w/ Assorted Fillings
Blueberry or Chocolate Mousse
Cheese Blintz's w/ Blueberry Sauce
Click here for a printable version of our entire menu.
